Sample Menu
A sample of what our great chefs have to offer. Menus change weekly to keep everything fresh and exciting, if there is a particular dish you are looking for, please call 01872 713141 to avoid disappointment.
Pub Starters
Salt and Pepper Squid Chunks
Salt and pepper squid chunks with sweet chilli mayo and salad garnish
£10.50
Garlic Mushrooms on Toasted Bread
with a Truffle Cream Sauce
£10
Crunchy Cauliflower Florets
served with Siracha Maple Dip and Glaze
£8.50
Soup of the Day
Our Chef's Daily Soup Special served with Bread
£7.50
Spiced Halloumi Fries
served with a Sweet Chilli Dip
£8.50
Main Courses
Cajun Chicken Burger
with Pulled Pork, Cheese Sauce, Crispy Onion, Lettuce, Tomatoes and Gherkins
£20.00
Beer Battered Cod and Chips
Crispy beer battered cod served with chips, mushy peas and tartare sauce.
£19.50
Curry of the Day
made with your choice of Chicken, Prawn or Vegetables. Served with Rice and Poppadum
£18.50
The Philleigh Burger
6oz Beef Burger with Cheese Sauce, Crispy Onions, Bacon, Crisp Lettuce, Tomatoes, Gherkins and Topped with Onion Rings
£20.00
Olive and Tomato Linguine
An Olive and Tomato Linguine with a Sundried Tomato Garnish
£16.50
Wholetail Scampi and Chips
Breaded wholetail scampi with chunky chips, dressed salad leaves and tartare sauce.
£18.50
Sweet Treats
Sicilian Lemon Cheesecake
£8.50
Chocolate Trillionaires Tart
A Vegan and Gluten Free Chocolate and Caramel Tart with Vanilla Ice Cream
£8.50
Ice Cream
Strawberry, Vanilla, Chocolate, Salted Caramel with Honeycomb or Vegan Vanilla served as a single scoop or trio.
Single Scoop
£2.50
Triple Scoop
£5.00