Sample Menu
A sample of what our great chefs have to offer. Menus change weekly to keep everything fresh and exciting, if there is a particular dish you are looking for, please call 01872 713141 to avoid disappointment.
Small Plates
Soup of the day
Our Chef's Daily Soup Special served with Bread.
£7.50
Salt and Pepper squid
With salad garnish, lemon mayo
£10.50
Cheesy garlic bread
On focaccia bread
£10.00
Bread and Olives
£6.00
Halloumi fries
served with a Sweet Chilli Dip
£9.00
Crunchy cauliflower florets
with a sriracha maple dip and glaze
£8.50
King Prawns in peri peri sauce
served with a dipping bread
£10.00
Garlic mushrooms
on toasted bread with a truffle cream sauce
£10.00
Burrata Cheese Salad
with sun blushed tomatoes, olives and pesto
£14.00
Main Courses
Cajun Chicken Burger
with Pulled Pork, Cheese Sauce, Crispy Onion, Lettuce, Tomatoes and Gherkins
£20.00
Beer Battered Cod and Chips
Crispy beer battered cod served with chips, mushy peas and tartare sauce.
£19.50
Curry of the Day
made with your choice of Chicken, Prawn or Vegetables. Served with Rice and Poppadum
£18.50
The Philleigh Burger
6oz Beef Burger with Cheese Sauce, Crispy Onions, Bacon, Crisp Lettuce, Tomatoes, Gherkins and Topped with Onion Rings
£20.00
Wholetail Scampi and Chips
Breaded wholetail scampi with chunky chips, dressed salad leaves and tartare sauce.
£18.50
8oz Ribeye Steak
served with chips, tomato, mushrooms and onion rings
£28.00
Beetroot and Bean burger
served with tomato relish, lettuce, tomatoes, gherkins, and fries and coleslaw
£18.50
Desserts
Chocolate Brownie sundae
£8.50
Lemon posset with mixed berries
£8.50
Sticky toffee pudding
served with vanilla ice cream
£8.50
Mixed berry Eton mess
£8.50
Cheesecake of the day
cheesecake of the day served with vanilla ice cream
£8.50
Scoop of ice cream
Vanilla, strawberry, chocolate, salted caramel with honeycomb
Single Scoop
£2.50
Triple scoop
£5